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We need to raise $200 for our new compost system, which provides green waste disposal to neighborhood families as well as rich compost for Funk Town and other gardens.
So, support Funk Town Farm by purchasing preserves made by Funk Town Farmers!
Currently available:
Lemon Curd, $5/Jar
Meyer Lemon Marmalade, $6/Jar
Moroccan Lemons, $5/Jar
Plus:
Organic Green Beans, $3/Jar
Jackie’s Crispy Pickles, $8/Jar (1 Jar left)
To order and coordinate pickup, email betsy.tyler@gmail.com
If inventory is available, we’ll have jams for sale this Saturday at Funk Town, 10am-2pm.
Are you an experienced canner? Do you have back yard fruit or eggs? Pitch in! Email funktownfarm@wordpress.com to donate or volunteer for the Holiday Fundraiser.
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it’s not raining! so we’ll be gardening! come by!
garden leaders: tami and jess
hope to see you~
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come spend a lovely fall day outside and help prepare our new compost area!
garden leaders
10-12: tami
12-2: jess
and, if you rely on funk town composting for your green waste, can’t make it this weekend or simply have a really good time preparing the space and want to keep on keeping on with this project…
please consider coming to help out on saturday, november 19th! we will be building new compost bins outside the coop. this will give you safer, easier access to the compost, allow for easier compost maintenance and turning, and spare our chickens the caffeine high they’ve been getting from the coffee grounds.
